Love the taste of whiskey? Thank an oak tree


Barrel flavor of wood production spirits

Excerpt: The Flavor of Wood

Woodland ecologist Artur Cisar-Erlach's latest book, "The Flavor of Wood: In Search of the Wild Taste of Trees, from Smoke and Sap to Root and Bark" debuts February…
via Popular Science "https://ift.tt/2EozQRZ"

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